FOOD · Sep 16, 2026
La Rue Is Worth Crossing the Trinity For… DAILY
A client sent me to a doughnut shop in Trinity Groves. One visit later, I understood why people line up early, leave…
FOODRestaurants, recipes, and the Dallas table.
FOOD · Sep 10, 2026
The Charles Owns the Flame
The Charles did not need rescuing. It needed another log on the fire. Eight years after helping turn the Dallas Design District…
FOOD · Aug 25, 2026
Le PasSage Brings a Sense of Occasion to the Katy Trail
Dallas has no shortage of beautiful restaurants, but Le PasSage is after something more immersive. Tucked into The Terminal at Katy Trail,…
FOOD · Aug 23, 2026
10 Ways to Spend Less on Groceries While Living in Oak Lawn
Oak Lawn offers grocery convenience, but convenience can become expensive when every forgotten ingredient requires another trip. The best savings rarely come…
FOOD · Aug 15, 2026
Food, Food, Delicious Dallas Food
The end of summer has brought my appetite back Normally, I include a recipe. This week, I am not cooking for you.…
One Hot Dish
RECIPE · Sep 21, 2026
The P.F. Chang’s Copycat Lettuce Wraps Worth Making at Home
The familiar restaurant favorite gets a sharper, crunchier home treatment with browned chicken, ginger, garlic, water chestnuts and bamboo shoots.
RECIPE · Sep 10, 2026
Apple Pecan Bran Muffins
There are bran muffins, and then there are bran muffins. Most people hear the words “bran muffin” and immediately think of something…
RECIPE · Sep 4, 2026
Watermelon, Cucumber & Feta Salad
A little Southern sunshine with a few restaurant-worthy upgrades. If you’ve spent even one summer in Dallas, you know there comes a…
RECIPE · Aug 28, 2026
A Spanakopita You’ll Love
Spanakopita can easily become an all-day project. I prefer to make mine over three days. That may sound like a commitment, but…
RECIPE · Aug 23, 2026
Slow Cooked BBQ Ribs With a Proper Lacquered Finish
There are days when dinner needs to happen in thirty minutes. And then there are days when you want dinner quietly cooking…
RECIPE · Jun 28, 2026
Elevated Tuna Melt Casserole
An elevated spin on classic tuna noodle casserole, with cheddar, Gruyère, buttery croutons and a little kick from pickled jalapeños. There are…
RECIPE · Jun 21, 2026
Eggs Benedict and the Hollandaise Trick That Changed My Sundays Forever
There was a time when I thought Eggs Benedict was something best left to restaurants. Not because of the poached eggs, but…
RECIPE · Jun 14, 2026
Charlene’s Jalapeño Cheddar Cornbread
This is the best cornbread you will ever eat. Some recipes are made to accompany the meal. Others quietly steal the show.…
RECIPE · Jun 7, 2026
The Borracho Beans That Keep You Home
Some recipes are made in thirty minutes. Borracho beans are made all day. They bubble away quietly while the house fills with…
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